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How do food preferences and personality types connect?

How do food preferences and personality types connect?

 Rhesusnegative.net3
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Everything is connected. The question is how and to which extent.

Tastes in music for example. There is a reason why we like what we do. Some has to do with life experiences reflected in a song. Or: we first heard it in a moment we want to hold on to.

Food should be no different. You can enjoy eating something you may not enjoy as much if it wasn’t attached to a wonderful memory. You can also not want to eat something that is related to a bad memory. I for example remember eating asparagus when I got really sick. I don’t think asparagus is for me to begin with, but I haven’t had any in 40 years.

I am curious about Myers Briggs types as that is the best we have to go by at this point. Except: Blood Types are THE best. It just needs to be defined. That is what we do.

What is your favorite food type and what is your blood type and/or MBTI?

My favorite food dish would be salmon with salad…. simple.

Blood type A-

MBTI: ENTJ and/or INTJ

(I have often expressed my doubts in the validity of stating version as a trait)

Salmon tacos are calling my name.

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3 Comments

  1. Amy M January 23, 2021 Reply

    Being that I have an allergy to sulfites and many foods contain a high level of this chemical; and I have to be pretty careful, salmon is on the “approved” list.
    I’d have to say my favorite dish is also salmon with a little rice and salad.
    I’m also A-

    • Mike DammannAuthor January 23, 2021 Reply

      I agree on both: “a little” and “rice”

  2. Yiğit D January 23, 2021 Reply

    O-Neg and ISTJ. Not sure about the MBTI.

    I am not a picky eater though I sometimes think that chili taste takes away from the joy of eating.

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